4 per square foot in the garden, in 2 rows, 15 cm (6″) apart.
6 mm (¼”) deep
Full sun in spring and fall, partial shade during very hot periods. pH 6-7.
Seeds sprout in 3 weeks.
Aphids, powdery mildew, leaf spot, rust
Sow indoors in March for outdoor planting in April. Parsley has a sensitive taproot so start it off in a CowPot to ease stress during transplant.
Parsley is cold hardy so we can plant it outdoors early in the spring and enjoy harvesting until late fall. It will do better with some shade during peak summer months.
Tabouleh! This beautiful summery recipe can be made with quinoa or couscous instead of burghul:
Middle-East Tabouleh Salad